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Promoting nutrition centred agriculture
Component
1
#154633
CONTEXT
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Agriculture, food and land use »
Agriculture, food and land use
Agriculture, food and land use☜A three-year series of conferences on ‘Agriculture, food and land use: the international policy challenges’ – run by Wilton Park in association with the University of Exeter.☜F1CEB7
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Improving Diet and Nutrition »
Improving Diet and Nutrition
Improving Diet and Nutrition☜The third conference in the 3-year series ‘Agriculture, food and land use addressing the challenges for global food, agricultural and land use policies and convened by Wilton Park in association with the University of Exeter.☜FFB597
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5. Role of the private sector »
5. Role of the private sector
5. Role of the private sector☜What roles can the private sector actors play in improving nutritional outcomes and the shift towards sustainable, healthy diets?☜FFB597
▲
Farmers can implement productivity and nutrition policy changes »
Farmers can implement productivity and nutrition policy changes
Farmers can implement productivity and nutrition policy changes☜Farmers in developing and developed countries face different circumstances and challenges; however, in both cases, their work and support will be crucial to achieving the necessary increases in productivity and the transition to sustainable, healthy diets.☜59C6EF
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Farmers seek clear and consistent signals from policymakers »
Farmers seek clear and consistent signals from policymakers
Farmers seek clear and consistent signals from policymakers☜☜9FDEF6
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Promoting nutrition centred agriculture
Promoting nutrition centred agriculture☜☜9FDEF6
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NodeID:
#154633
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Entry date (GMT):
4/24/2012 10:59:00 AM
Last edit date (GMT):
5/2/2012 9:32:00 PM
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