Effect upon poor determined by the rate of change.
Influence of variables such as economic development (which affects food consumption patterns) and technological change (GM adoption and/or biofuel technology developments) are important influences upon supply and demand for food commodities.
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Anthropogenic Climate Change »Anthropogenic Climate Change
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Responding to climate change? »Responding to climate change?
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Immediate action required »Immediate action required
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How to reduce the risks/impact of climate change? »How to reduce the risks/impact of climate change?
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Radical restructuring of the energy sector »Radical restructuring of the energy sector
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Generate energy from non-fossil fuel and renewable sources »Generate energy from non-fossil fuel and renewable sources
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Bio-fuels »Bio-fuels
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Bio-fuels from land crops »Bio-fuels from land crops
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Ethanol »Ethanol
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Corn-based ethanol »Corn-based ethanol
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Too little land is available »Too little land is available
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Many biofuels are now grown on marginal land. »Many biofuels are now grown on marginal land.
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Increasing demand for wheat and corn for ethanol »Increasing demand for wheat and corn for ethanol
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Higher prices »Higher prices
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Effect upon poor determined by the rate of change.
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