Global Nutrition Targets
  • 40% reduction of childhood stunting by 2022
  • 50% reduction of anemia in women of reproductive age by 2022
  • 50% reduction of Low Birth Weight by 2022
  • 0% increase in childhood overweight by 2022
  • Increase exclusive breastfeeding rates in the first 6 months up to 50% by 2022
  • Reducing and maintaining childhood wasting to less than 5%

Immediately related elementsHow this works
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Agriculture, food and land use »Agriculture, food and land use
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Improving Diet and Nutrition »Improving Diet and Nutrition
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2. How to shift to sustainable, healthy diets »2. How to shift to sustainable, healthy diets
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Balance health, environmental, economic and social impact »Balance health, environmental, economic and social impact
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Human health impact of nutrition policy »Human health impact of nutrition policy
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Global Nutrition Targets
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