Ready-to-eat food is more readily available
Ready-to-eat food is increasingly available in industrial societies 24-hours a day and in places where food wasn't traditionally available (such as pharmacies and petrol stations), as well as via the growing number of fast food restaurants and coffee shops.
Immediately related elementsHow this works
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Tackling obesity in the UK Â»Tackling obesity in the UK
Causes of obesity Â»Causes of obesity
Strategies of some companies are fuelling the obesity crisis Â»Strategies of some companies are fuelling the obesity crisis
Production and marketing choices favour profit over diet optimisation Â»Production and marketing choices favour profit over diet optimisation
Ready-to-eat food is more readily available
Fast food outlets – England Â»Fast food outlets – England
Growth in restaurants and dining out Â»Growth in restaurants and dining out
Industrial development changes what and how people eat Â»Industrial development changes what and how people eat
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