T. Colin Campbell, Ph.D.
Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry, Cornell University, Ithaca, New York
About T. Colin Campbell -- A page on the T. Colin Campbell Foundation website. 

Low-res press release, suitable for Internet display.

Dr. Campbell is lead author of The China Study, which has sold over 800,00 copies to date (September 2012).

He is also the author with Howard Jacobson of "Whole: Rethinking the Science of Nutrition" released in May of 2013.
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T. Colin Campbell, Ph.D.
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"The China Study" (the book) Â»"The China Study" (the book)
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