Local authorities and the NHS as employers

Local authorities and the NHS as employers should set an example in developing public health policies to prevent and manage obesity by following existing guidance and (in England) the local obesity strategy.

In particular:

  • on-site catering should promote healthy food and drink choices (for example by signs, posters, pricing and positioning of products)
  • there should be policies, facilities and information that promote physical activity, for example, through travel plans, by providing showers and secure cycle parking and by using signposting and improved décor to encourage stair use.

Health professionals such as occupational health staff and public health practitioners should establish partnerships with local businesses and support the implementation of workplace programmes to prevent and manage obesity.

RELATED ARTICLESExplain
Obesity – Stakeholders
Stakeholders – Institutions
NICE
NICE Guidance on Diet, Nutrition and Obesity
NICE – Obesity
NICE – Workplace interventions
Local authorities and the NHS as employers
Graph of this discussion
Enter the title of your article


Enter a short (max 500 characters) summation of your article
Enter the main body of your article
Lock
+Comments (0)
+Citations (1)
+About
Enter comment

Select article text to quote
welcome text

First name   Last name 

Email

Skip