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Global Nutrition Targets

  • 40% reduction of childhood stunting by 2022
  • 50% reduction of anemia in women of reproductive age by 2022
  • 50% reduction of Low Birth Weight by 2022
  • 0% increase in childhood overweight by 2022
  • Increase exclusive breastfeeding rates in the first 6 months up to 50% by 2022
  • Reducing and maintaining childhood wasting to less than 5%

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